Recipe

Ground Beef Kebabs Recipe

Add Step-by-Step Photos	Craftyazgirl / All my dishes 1 year, 10 months ago These are really easy to make, I always make double and never have leftovers. There great served with a Greek dipping sauce. Prep:135m Cook:15m Servings:4	Craftyazgir
	easy tasty

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Ingredients

1 lb. ground beef

1 egg

2 tablespoons minced parsley

2 tablespoons chopped onion

2 tablespoons bread crumbs

2 tablespoons tomato paste

1 teaspoon salt

1/4 to 1/2 teaspoon allspice

1/8 teaspoon black pepper

Dash cayenne pepper

1 to 2 tablespoons water

Wooden skewers

Directions

In a large mixing bowl, combine all ingredients, mixing until well blended and smooth.

Cover and chill 2 hours.

Soak skewers for 10 minutes in cod water.

Dip hands in cold water. Form portions of meat mixture into long rolls about 6 inches long. Thread onto skewers, pressing meat to even surface.

Place skewers on grill 3 inches from heat. Grill 10 to 15 minutes, depending on how well you like your meat doe. Turn skewers frequently for even browning.

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Comments

jeannej 1 year, 10 months ago said:
Thanks! this really sounds simple and wonderful! I think it will soon be a family favorite!

turlak 1 year, 10 months ago said:
Have you ever tried this w/ ground chicken? I think it still may be warm enough down here to use the grill this week...though I think it is suppose to be in the 30s later this week, but I'm sure it will warm up to the 70s by next week...that is the thing about Texas...if you don't like the weather, wait 10 minutes, it will change! Take care,
~Dawn

desertgal 1 year, 10 months ago said:
What a great idea!

ambus 1 year, 10 months ago said:
This recipe looks sooooo delicious!

veg 1 year, 10 months ago said:
Sounds like my meatloaf recipe on a stick. Thanks

jeremywill1971 1 year, 8 months ago said:
Shthowdy

lexisone 1 year, 5 months ago said:
Oh this looks sooo good. i can't wait to make this!!! Did you ever try with ground lamb and maybe some fresh mint?

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