How to make it

  • Heat 1 Tbs of olive oil in a skillet
  • Mince garlic and ginger (I like to do this in a mini-processor)
  • Sautee garlic and ginger in oil until aromatic, remove from skillet but keep skillet heated
  • Place cheese on one slice of bread
  • Spread garlic and ginger on top of cheese and "close" the sandwich with the second bread slice
  • Make sure skillet is well oiled with olive oil, there should be enough for the bread to absorb and get crisp but not burn
  • Place the sandwich in the hot skillet and cover for 1-2 minutes
  • Flip and toast on the other side until cheese melts

Reviews & Comments 4

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    " It was excellent "
    mintymommybee ate it and said...
    yum! My girlfriend and I used to get "high" on raw garlic and lemon juice then go see a movie! We were sure we were making the world a better place;) thanks for the memories...
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  • amaranta123 12 years ago
    That sounds fabulous! Definitely one to try.
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  • jenged 12 years ago
    I used to be completely obsessed with eating raw garlic and so I started making this without cooking the garlic first. But at some point I realised my raw garlic habit was interfering with my love life so I started cooking it a bit. But this was a good way to get down those raw cloves. And still tasty cooked.
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  • uhannigan 12 years ago
    What a great idea. Tastes I love, but wouldn't have thought of combining. Thanks.
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