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Roasted Cauliflower Recipe

Ingredients

How to make it

  • Heat Oven to 400 Degrees
  • Rough chop cauliflower, leaves and all.
  • Mince Garlic
  • Toss Cauliflower with oil, garlic, red pepper flakes and salt and pepper.
  • Place in a roasting pan
  • Roast in oven until cooked through and beginning to brown, about 40 minutes.

Reviews & Comments 5

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  • tupelohoney17 11 years ago
    I have some asparaugs and zuchinni that I need to use up with this Caulifower recipe..I can hardly wait to give her a go..these spices will all work very nicely with veggies that work very nicely too...thanks for the great combination!
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    " It was excellent "
    mitchki ate it and said...
    Duplicate! Sorry
    Was this review helpful? Yes Flag
    " It was excellent "
    mitchki ate it and said...
    Made this as a side dish last night. It was very yummy and my husband liked it too! I used a little Cajun seasoning instead of the salt, pepper and red pepper flakes. Terrific!
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  • jenniferbyrdez 16 years ago
    Nice. This is how I do almost all my veggies now-they just taste so much better than steamed. Thanks.
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  • maryelizlawson 16 years ago
    This is different. I love cauliflower and will giving it a try. Thanks!
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The Cook

lexisone Albuquerque, NM

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