Recipe

Papa Murphys Garlic Chicken Pizza Recipe

	Joebrodie / All my dishes 1 year, 10 months ago This is a recipe that is used at the Papa Murphy's take-and-bake pizza chain. This is just like the original and oh so tasty. Prep:20m Cook:15m Servings:6	Joebrodie
	chicken garlic whitesauce

Does this look good? Yeah! / Nope

Fans

mandymorty

pollymotzk

Ingredients

Sauce

1 Cup of Ranch dressing

1 Tablespoon of minced garlic (garlic in a jar is perfectly fine)

Toppings and Crust

1 Cup of cooked, diced chicken

1/2 of a red onion (cut in rings)

1/2 of a tomato (chopped)

1/2 a cup of sliced mushrooms

1 cup of mozzarella cheese (shredded)

1 pizza crust (store bought or homemade)

Directions

Mix the ranch and garlic together and put on the crust

Top with chicken, onion, tomato, mushrooms, and cheese

Bake at 350 degrees for 15 minutes or until crust is done and cheese is melted

Top with Parmesan cheese

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Comments

zena824 1 year, 10 months ago said:
Anything with the name of Murphy in it has to be wonderful.... This sounds great....

riverznnd 1 year, 10 months ago said:
This is a nice switch on the tomato sauce pizzas! Thanks!

coffeebean53 1 year, 10 months ago said:
Saved this one to make for our next pizza night. Thanks for a great post. :)

michellem 1 year, 10 months ago said:
This is one of my favorite pizzas..Im going to make this asap..great post! Im a Murphy too!!

yitssandi 1 year, 6 months ago said:

This is my favorite pizza ........ will make this for lunch today for the daycare!

damiadedannon 11 months, 3 weeks ago said:
I am also a "Murphey-aholic" I love this pizza and will make it next week, but I will name my next child after you if you can tell me the recipie of their Gourmet Vegitarian!

mandymorty 10 months ago said:
This was amazing!! Made it over the weekend for some friends we were entertaining. It was a hit! My hubby and I were so excited about this recipe, though. He looked at me and exclaimed, "We never have to go back to Papa Murphy's again! YOU can make this now!" I made some tiny alterations that I'll post below. Thanks for posting this recipe!

pollymotzko 8 months, 2 weeks ago said:
This looks outstanding! The flavor combos look out of this world! I would like to take the pizza toppings and combine them and make a burrito out of them! I bet it would be good! huh? What do you think?

Polly Motzko
PollyLePore@gmail.com

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andrewb90 3 months, 2 weeks ago said:
THAT IS NOT THE RECIPE FOR PAPA MURPHY'S GOURMET CHICKEN GARLIC PIZZA!!!!! FIRST OF ALL THERE ARE NO MUSHROOMS! SECOND THERE ARE FIVE DIFFERENT CHEESES ON THAT PIZZA. AND THIRD THERE ARE ONLY DICED GREEN ONIONS ON THE PIZZA, NO RED ONIONS.

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Alterations

mandymorty 10 months ago said:
I added some things to the sauce: 1 tbsp parmesan, 1 tsp garlic salt, dash of chopped green onions, dash of Italian seasoning. I also added 2 tbsp of chopped green onions in place of the red onions. I'm at 3,500+ altitude so cooking time was 18 mins. I think the only thing I would do differently is to use 2/3 cup ranch instead of 1 cup...with 1 cup it's enough to make 2 pizzas. :)

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