How to make it

  • In a medium bowl combine apricots, raisins, apples, and preserves.
  • Stir well.
  • In large bowl combine baking soda, flour, oat bran, oats, cinnamon and brown sugar.
  • Stir in melted margarine.
  • Press slightly more than half of crust mixture in bottom of a rectangular baking pay sprayed with vegetable cooking spray.
  • Spread on filling then sprinkle on remaining crust.
  • Bake at 325 for 20 minutes.
  • Cool and cut into bars.

Reviews & Comments 2

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  • chefmeow 7 years ago
    I do too. I have also made these with dried plums and they are very good as well. Enjoy.
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  • magpieno6 7 years ago
    This sounds really good as I just love dried apricots
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