How to make it

  • Combine the lamb with onion, gravy/juices, parsley, and salt and pepper.
  • Top with mashed potatoes, leaving a small "vent" on the side for steam to escape.
  • Bake 350 degrees for 35 - 40 mins.

People Who Like This Dish 3
Reviews & Comments 2

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    " It was excellent "
    trigger ate it and said...
    This is a perfect recipe for left over lamb it looks wonderful too.
    Five forks
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  • lunasea 12 years ago
    Sounds easy and delicious! Thanks for sharing your recipe...I'm bookmarking it to try soon. =)
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