Recipe

Cabbage Roll Caserole Recipe


Cabbage Roll Caserole Recipe
Add Step-by-Step Photos 		Kwheeler3570 / All my dishes
6 months, 2 weeks ago
If you love cabbage rolls, but don't have time ffor the preparation - this is the best recipe! Tastes just like them without all the work!
Prep:15m Cook:60m Servings:6

Kwheeler357

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Ingredients
  • 1 Lb. Ground Beef
  • 1/2 Head Cabbage - Chopped up into bite size pieces
  • 1 Large Can Diced Tomatoes with Garlic and Onion
  • 1 Tbsp. Garlic Powder
  • 1 Tbsp. Onion Powder
  • 1-1/2 Tsp. Black pepper
  • 1 Tbsp. Parsely Flakes
  • 1/2 Cup Cooked White Rice (optional)
  • 1 8oz. Can Tomato Sauce
  • 1 cup Sauerkraut

Directions
  1. Preheat Oven to 350 degrees.
  2. Begin browning gound beef, adding the garlic powder, onion powder, pepper and parsley.
  3. Drain grease, put cooked beef into casserole dish, add chopped cabbage on top, then can of diced tomatoes and tomato sauce.
  4. Add layer of sauerkraut and bake for 1 hour (time may vary depending upon your oven)
  5. Serve with mashed potatoes and enjoy!

Not quite what you're looking for? See more Main Dish / Misc
Comments

cheryilyn 6 months, 2 weeks ago said:
Sounds good


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