Bachelor Pasta Recipe

How to make it

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• Boil water in medium pot
• Add 2 tbsp. EVOO to medium sauce pan, and heat pan to medium high heat.
• while the pan heats up, dice the onion
• remove the tomatos from the cans and give a course chop.
• add onions to pan and saute about 5 minutes
• add chopped tomatos and juice from can
• add rosemary, thyme, salt and pepper to pan
• heat sauce until everything else is done (about 20 min.) stirring often
• Remove flavor packs from noodles and discard
• break noodle blocks into 1/4's and add to boiling water. heat according to instructions on package.
• about 5 minutes before sauce is done (getting pretty thick), add garlic, basil, and brown sugar.
• remove sauce from heat, and let stand while you strain the noodles (don't rinse)
• pour noodles into pan with sauce and mix together.
• serve and enjoy!
• I like to top it with plenty of parm cheese, and chop up some fresh spinach, then add it in when you add the garlic. Awesome, and you get your veggies...
• Tip...if the sauce gets thick, too quickly, feel free to pour a little beer on the mix...you're sure to have a few laying around...