Recipe

Bachelor Pasta Recipe


Bachelor Pasta Recipe
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With this recipe a bachelor can look like a stud chef with just a few ingredients that he could easily have around the apartment at all times...don't tell them it was Raman!

Texaschef

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Ingredients
  • 3 packs of Raman Noodles (any flavor)
  • 28 oz. can of whole tomatos
  • EVOO
  • 1/2 yellow onion
  • 1 tbsp. minced garlic
  • 2 tsp. Rosemary
  • pinch of thyme
  • pinch of dried basil
  • 1 tbsp. brown sugar
  • parm. cheessalt and pepper

Directions
  1. Boil water in medium pot
  2. Add 2 tbsp. EVOO to medium sauce pan, and heat pan to medium high heat.
  3. while the pan heats up, dice the onion
  4. remove the tomatos from the cans and give a course chop.
  5. add onions to pan and saute about 5 minutes
  6. add chopped tomatos and juice from can
  7. add rosemary, thyme, salt and pepper to pan
  8. heat sauce until everything else is done (about 20 min.) stirring often
  9. Remove flavor packs from noodles and discard
  10. break noodle blocks into 1/4's and add to boiling water. heat according to instructions on package.
  11. about 5 minutes before sauce is done (getting pretty thick), add garlic, basil, and brown sugar.
  12. remove sauce from heat, and let stand while you strain the noodles (don't rinse)
  13. pour noodles into pan with sauce and mix together.
  14. serve and enjoy!
  15. I like to top it with plenty of parm cheese, and chop up some fresh spinach, then add it in when you add the garlic. Awesome, and you get your veggies...
  16. Tip...if the sauce gets thick, too quickly, feel free to pour a little beer on the mix...you're sure to have a few laying around...

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Comments


ROFL


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