Recipe

Tacozagna Recipe


Tacozagna Recipe
Add Step-by-Step Photos 		Carrieann / All my dishes
5 months, 2 weeks ago
This is a very easy dish. Tastes just like a taco in a casserole form. And very cheesy!
Prep:25m Cook:12m Servings:8

Carrieann

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Ingredients
  • 3 Tbs. Vegetable Oil
  • 2.5 lbs ground turkey or sirloin
  • 1 zucchini
  • 2 carrots, peeled
  • 1 onion, peeled
  • 3 cloves garlic, peeled
  • 3 tbs. chili powder
  • 2 tsp. ground cumin
  • 1 tbs coriander
  • salt and pepper to taste
  • 1 cup beef stock
  • 6 (8 inch) tortillas
  • 3 cups monterey jack cheese
  • lettuce, chopped
  • 3 plum tomatoes, seeded and chopped

Directions
  1. Preheat oven to 400.
  2. Heat a large skillet with 3 tbs vegetable oil.
  3. Add the meat and brown.
  4. While meat browns, grate the carrots and zucchini with a box grater.
  5. Add the vegetables to the meat and grate in onion and garlic.
  6. Season the meat with chili, cumin, coriander, salt and pepper
  7. and cook 7 to 8 minutes more to soften vegetables.
  8. Stir in beef stock.
  9. Grease a 8x13 baking pan with vegetable oil.
  10. Layer in 3 overlapping flour tortillas and top with 1/3 meat, 1/3 cheese. Repeat the layers twice and bake 10 to 12 minutes to brown cheese.
  11. Top with lettuce, tomatoes, cut intosquares and serve.

Not quite what you're looking for? See more Main Dish / Beef
Comments

cheryilyn 5 months, 2 weeks ago said:
Ssounds good


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