Recipe

Bistro Chicken Recipe


Bistro Chicken Recipe
Add Step-by-Step Photos

An easy one pan dish. Great served with rice or pasta.

Carrieann

 Does this look good? Yeah! / Nope
Recent Gawkers
Ingredients
  • 2 tsp.olive oil or vegetable oil
  • 3 cups sliced fresh mushrooms
  • 1 medium onion, chopped
  • 1 can (15 oz.) stewed tomatoes, undrained
  • 1/4 cup Italian salad Dressing
  • 3 Tbsp. tomato paste
  • 4 boneless skinless chicken breast halves
  • 1 cup shredded Mozzarella Cheese
  • 2 slices Bacon, crumbled

Directions
  1. HEAT oil in large skillet on medium-high heat. Add mushrooms and onions (or just onions); cook 5 min., stirring occasionally. Stir in tomatoes with their liquid, the dressing and tomato paste.
  2. ADD chicken; cover. Reduce heat to medium-low. Simmer 12 min. or until chicken is cooked through.
  3. SPRINKLE with cheese and bacon; simmer, uncovered, 5 min. or until cheese is melted. Serve over hot cooked rice, if desired.

Not quite what you're looking for? See more Main Dish / Chicken
Comments


Sounds good.


Nice dinner, thank you. Very fast fix.


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Bistro Chicken Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to carrieann [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

Recipe hasn't been rated yet
You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus

Related Tags