Ingredients
- 1 (16 ounce) loaf frozen white bread dough, thawed shopping list
- 1 (12 ounce can apricot pie pilling shopping list
- 3 tbsp butter or margarine shopping list
- 1/3 cup sugar shopping list
How to make it
- Cut bread ugh in half lengthwise. Then cut each hald crosswise into 8 peices (16 pieces total). Flatten pieces of dough with fingers, stretching slightly to frm 4 inch circles. Spoon about 1 tbsp of filing in the cnter of each circle. Bring eges of dough together. Pinch to seal.
- In a small saucepan melt the margarine. Dip filled rolls in melted butter , then in sugar. Place, seam side down, in 2 layers in greased 9 x 5 x 3 inch loaf pan.
- Cover and let rise in a warm place until almost double (about 1 hour).
- Bake in a 350 degree oven for 35 to 40 minutes or till golden brown, covering with foil the last 10 minutes of baking. Remove from pan. Serve warm.
- Makes 1 loaf.
People Who Like This Dish 4
- mumtazcatering Gauteng, ZA
- cheryilyn Salem, OR
- jeffsgirl Medford, OR
- zanna MOUNT CLEMENS, MI
- marriage Apalachin
- crossfire Garner, NC
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
ANOTHER GREAT POSTING!!!!!!!!!!
mumtazcatering
in Gauteng loved it
-
Another winner! This would be good with other pie fillings too. or a cream cheese filling, thanks.
cheryilyn
in Salem loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "