Ingredients

How to make it

  • Cook potatoes until tender. Cut into quarters leaving skins on if desired. Set aside.
  • In a large mixing bowl,combine sour cream,dressing,bacon, parsley,and 1 cup cheddar cheese.
  • Add potatoes and toss gently.
  • Pour into greased 9" x 13" baking dish.
  • Cover with foil and bake at 350 degrees for 35 minutes
  • Prepare topping:
  • Mix remaining cup of cheese with fried onions.
  • Sprinkle over potatoes and return to oven uncovered for 10 minutes or until cheese is melted and onions are browned.

Reviews & Comments 7

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    " It was excellent "
    ncochran97 ate it and said...
    it was really tastey!! added a lil extra cheese! probably will cut the potatoes smaller next time.
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    " It was excellent "
    hunnee ate it and said...
    love spuds mmmmmmm!
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Lord, what's not to like about this combination of goodies? And like you, I could eat them anytime, even for breakfast. So tasty and comforting. Thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    nocturnalife ate it and said...
    I just posted a similar recipe using the Crock pot, but recipe doesn't have the french fried onions. A great addition to a great dish. Thanks
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  • jenniferbyrdez 6 years ago
    Making me hungry.
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  • desertgal 6 years ago
    Love Potatoes!
    Was this review helpful? Yes Flag
    " It was excellent "
    angelgal ate it and said...
    YUMMY!!
    Was this review helpful? Yes Flag
    " It was excellent "
    cheryilyn ate it and said...
    This sounds good.
    Was this review helpful? Yes Flag

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