Recipe

Honey And Mint Vinaigrette Recipe

Add Step-by-Step Photos	Noir / All my dishes 1 year, 10 months ago I love fresh salad dressing, and this recipe came from a dear friend, and I love it! Enjoy! :) Prep:7m Servings:4	Noir
	vinaigrette

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Fans

pink

coffeebean

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divaliscio

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Ingredients

* Half Cup good Olive Oil,

* Half Cup White Wine Vinegar,

* 2 heaped teaspoons mild honey

* Juice of half a lemon,

* 1 clove garlic,crushed

* quarter teaspoon salt,

* Pepper, freshly ground,

* Mint Leaves freshly harvested (if available)

Directions

Blend , whisk and shake all together.

Just before serving add freshly chopped or torn Mint leaves to taste.

Serve over fresh greens and vegetables!

Store any leftover vinaigrette in fridge.

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Comments

pink 1 year, 10 months ago said:
Mr. Bunny and I cannot thank you enough for this recipe! *wink* Tops! I bet this would make a nice marinade too?

coffeebean53 1 year, 10 months ago said:
Awesome recipe. Thanks for sharing a great recipe. :)

divaliscious 1 year, 10 months ago said:
I like this one! And to think my neighbor never knows when I steal some of their mint....hehe thanks a lot for posting this one...

mrspotatohead 1 year, 10 months ago said:
Sounds absolutely wonderful!

smooch 1 year, 8 months ago said:
This is great!

thewaydester 10 months, 2 weeks ago said:
The mint wasn't really noticeable; maybe I didn't add enough? This was actually better with italian bread than salad greens.

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