Recipe

Almond Butter Crunch Wheels Recipe


Almond Butter Crunch Wheels Recipe
This is a buttery crunchy candy that takes no time at all. Can also be dipped in chocolate after it has set but I like it plain.

Irishiz

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Ingredients
  • 1 cup blanched slivered almonds
  • 1/2 cup butter
  • 1/2 cup sugar
  • 1 tablespoon light corn syrup

Directions
  1. Line bottom and sides of an 8 or 9 inch cake pan with aluminum foil. Butter heavily and set aside.
  2. Combine all ingredients in a 10 inch skillet. Bring to a boil over medium heat, stirring constantly. Boil, still stirring, until mixture turns golden brown (7-10 minutes approximately).
  3. Working quickly, spread in prepared pan.
  4. Cool until firm.
  5. Peel off foil.
  6. Cool completely and break into pieces.
  7. Makes about 3/4 pound.
  8. Keep in airtight container.

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Comments


Yeah...sounds good! I love crispy and nutty!Sure try...


Yummy! I love your recipe! Thanks for sharing it!


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