Almond Butter Crunch Wheels
From irishiz 8 years ago
- 15 minutes to make
- Serves 8
This is a buttery crunchy candy that takes no time at all. Can also be dipped in chocolate after it has set but I like it plain.
Ingredients
- 1 cup blanched slivered almonds shopping list
- 1/2 cup butter shopping list
- 1/2 cup sugar shopping list
- 1 tablespoon light corn syrup shopping list
How to make it
- Line bottom and sides of an 8 or 9 inch cake pan with aluminum foil. Butter heavily and set aside.
- Combine all ingredients in a 10 inch skillet. Bring to a boil over medium heat, stirring constantly. Boil, still stirring, until mixture turns golden brown (7-10 minutes approximately).
- Working quickly, spread in prepared pan.
- Cool until firm.
- Peel off foil.
- Cool completely and break into pieces.
- Makes about 3/4 pound.
- Keep in airtight container.
annieamie
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "