Recipe

Nutty Naan Khatai Or Cookies Recipe


Nutty Naan Khatai Or Cookies Recipe Ambus / All my dishes
1 year, 10 months ago
This is my variation of a recipe I found some time ago.Warm ghee just a little, not too liquid, but soft enough so it can mix with the flour.
Prep:20m Cook:12m Servings:24

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Ingredients
  • 2 cups all-purpose flour
  • 1 cup powdered sugar
  • 1 cup ghee
  • 1 tbsp baking powder
  • 3 tbsp milk powder
  • 4 tsp vanilla essence
  • 1/4 cup chopped almonds/pistachios/peanuts

Directions
  1. Heat the oven to 180 C/350 F. Lightly coat a large baking tray with butter.
  2. Sift the flour, baking powder, and milk powder in a mixing bowl.
  3. Beat the ghee and sugar in a separate bowl till it is light and fluffy.
  4. Add the vanilla essence.
  5. Fold in the flour mixture & nuts and mix until it is smooth.
  6. Divide the dough into 24 equal portions, then flatten the dough and
  7. form a circular shape with your palms. Keep pressing the edges to form a smooth cookie.
  8. Arrange on the baking tray,2 inches apart.
  9. Bake them for 10-12 mins, or until done.
  10. Remove from the oven, let them cool down to room temperature, then store them in an air-tight container.

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Comments

mumtazcatering 1 year, 10 months ago said:
I simply love making these especially on celebrations !! yummy ! thanks for the
reminder!!!!!!!!

ahmed1 1 year, 10 months ago said:
Ghee in such great one is wonderful I am sure.


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