How to make it

  • In large pan, wash the rice, then boil until soft and ready to serve.
  • Drain the rice and leave to one side.
  • In a large wok, heat the oil on a high heat.
  • Add the Cumin Seeds, Garlic, Ginger and Chilli’s and stir fry for 1 min
  • Add the Soy Sauce, Fish Sauce and Sugar
  • Stir Fry for 1 min.
  • Add the Onions and stir fry until the onions have softened (about 5 mins)
  • Add the Sweet corn, Green Bell Pepper and Mushrooms and stir fry for about 5 mins or until the vegetables are cooked.
  • Reduce the heat and add the prawns
  • Cook for about 1 min on a medium heat.
  • Add the Rice, Chopped Corriander and the reserved Soy Sauce to the Wok and mix with the vegetables.
  • Once all the juices from the sauces have soaked into the rice, this only takes a minute or so, transfer the rice to a serving bowl and ENJOY !

Reviews & Comments 2

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  • cial1 10 years ago
    WELL here my liking for your recipes i 'm go to try thanks for all .and i mask do-u like food maroccn ? i meand if u have some unteresting . if u want some recipe fro, mine i be here to give u my pleasure . have good say hani cial1
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  • jenniferbyrdez 10 years ago
    Love this Fergie-sounds sorta, kinda like N.O. Dirty Rice. Thanks.
    Was this review helpful? Yes Flag

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