Baked Brisket
From chefmeow 17 years ago
- 240 minutes to make
- Serves 8
So easy yet so good. Can't go wrong with this delight. Yummy.
Ingredients
- 4 pound beef brisket shopping list
- 1 can cola shopping list
- 1 package dry onion soup mix shopping list
- 1 bottle chili sauce shopping list
How to make it
- Place brisket fat side up in oblong baking dish.
- Combine cola, soup mix and chili sauce and pour over brisket.
- Bake at 250 for 4 hours.
- Baste a couple of times every hour.
- During the last 30 minutes turn brisket fat side down and baste.
The Rating
Reviewed by 5 people-
I tried this recipe, the flavors all worked together. Very good thanks.
pudgy47
in Las Vegas loved it
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Your Comments
" It was good "