How to make it

  • Prepare penne and toss with your choice of pesto, top with fresh parmesan.
  • Sautee mushrooms in butter, salt, and minced garlic, once cooked, throw spinach on top and mix and remove from heat.
  • Serve olives and peppers on the side.

Reviews & Comments 3

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  • erisgrrrl 11 years ago
    Color themed meals! Great for kids!
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    " It was excellent "
    gingerlea ate it and said...
    This is our kind of meal.
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  • noir 11 years ago
    Sounds wonderful! Bookmarked! :)
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