Hash Brown Pork Bake Taste Of Home
From lenora 16 years agoIngredients
- 2 cups sour cream shopping list
- 1 can (10 3/4 oz) cream of chicken soup shopping list
- 1 pkg. (32 oz) hash browns, thawed shopping list
- 2 cups cubed pork shopping list
- 1 pound process cheese (Velveeta) shopping list
- 1/4 cup onion, chopped shopping list
- 2 cups crushed corn flakes shopping list
- 1/2 cup butter, melted shopping list
- 1 cup shredded mozzarella cheese shopping list
- 3 sliced yellow banana peppers shopping list
How to make it
- In large bowl, combine the sour cream and soup. Stir in the hash browns , pork, processed cheese, and onion.
- Transfer to greased 3 quart baking dish.
- Toss cornflakes crumbs and butter; sprinkle over the top.
- Bake uncovered at 350 degrees for 50 minutes.
- Sprinkle with mozzarella cheese. Bake 10 minutes longer or until bubbly. Garnish with yellow banana peppers.
- Variation: Instead of the cubed pork use sweet italian turkey sausage cut in bite sized pieces. Also try cream of celery or mushroom soup instead of the chicken.
The Rating
Reviewed by 2 people-
wow great thanks
momo_55grandma in Mountianview loved it -
This sounds good.
cheryilyn in Salem loved it
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