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wynnebaer 1 year, 10 months ago said:
Sounds so yummy.....Gonna try soon....:)
cheryilyn 1 year, 10 months ago said:
Yum
trigger 1 year, 10 months ago said:
Great post I make this with fresh brussels sprouts
from my garden. Spring is around the corner and I will be planting out some more brussels sprouts again.
Thank you
celiac_ceahow_martine 1 month ago said:
I cannot WAIT to try this! I have to keep the oil/butter to a bare minimum, but the capers will kick that flavor right back up, I'm sure. Thanks.