Cozy Cottage Eggs
From divaliscious 16 years agoIngredients
- 1 package of dried chipped beef (you can usually find it near the bacon isle at your grocery store) shopping list
- 2 stalks scallions, diced shopping list
- 2 tablespoons butter shopping list
- 1/2 cup cottage cheese - plain - size curd - your preference shopping list
- 6 eggs shopping list
- ****Equipment needed: shopping list
- skillet, bowl, whisk, hungry people wanting their breakfast fast! shopping list
How to make it
- Taking dried chipped beef out of its package, quickly rinse it under water. Some of them can be salty, and this takes out some of the salt that may be strong for some.
- Chop chipped beef into large pieces and add to skillet with butter along with diced scallions.
- While that's cooking, break eggs into bowl and add cottage cheese. Mix with hand mixer or whisk till well combined.
- Cook the scallions and chipped beef until edges of dried chipped beef are curling and starting to get brown.
- Add egg mixture to skillet and over low heat, cook and stir till thick and soft.
- Serve it up with toast or english muffins and enjoy!
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