Ingredients

How to make it

  • Sprinkle pecans on top of pie crust.
  • Drizzle caramel over.
  • Pack slightly softened ice cream on top of pecans.
  • Drizzle with Hot Fudge topping, and spread Cool Whip over all.
  • Sprinkle more pecans over.
  • Place in freezer.
  • Remove 20 minutes before serving.

Reviews & Comments 8

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  • dmlwhw2 15 years ago
    Sounds so good, I will try it real soon. Thanks
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    " It was excellent "
    helewes ate it and said...
    I sent this to my sister, she and her husband raved about it. I'm going to make it again for my friend who just lost her dog of 15 years. This is a comforting dessert.
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    " It was excellent "
    helewes ate it and said...
    We loved this pie!
    Was this review helpful? Yes Flag
    " It was excellent "
    gwencampbell ate it and said...
    I'm making this today!! Before anyone gets home.
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  • canzi 16 years ago
    Wow! This sounds so good.
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  • derrysgirl 16 years ago
    yummy says it all, thanks for sharing this is a favorite!;)
    Was this review helpful? Yes Flag
    " It was excellent "
    msbooch75 ate it and said...
    Oh my, I am sitting here just drooling over this pie. You are right, make 2 and eat 1 yourself.
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  • berler1023 17 years ago
    Can't wait to try this one!!
    Was this review helpful? Yes Flag

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