Recipe

Deep Dish Crab Pie Recipe

	Coffeebean53 / All my dishes 1 year, 10 months ago A delicious maindish I found on the internet a long time ago. Prep:20m Cook:50m Servings:6	Coffeebean5
	maindish

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Ingredients

1/2 cup finely chopped carrot

2 tablespoons butter

1/4 cup 1/2-inch slices green onions

1 teaspoon dill weed

1 teaspoon basil

1 pound crab meat, fragments of shell and such removed

1 unbaked pie shell in 10-inch quiche pan

1 can (13 ounces) evaporated milk

5 eggs

3 tablespoons dry sherry

1 tablespoon prepared mustard

1/2 teaspoon salt

Directions

In medium-size skillet, cook carrot in butter until tender. Add onions, dill weed, and basil; cook 1 minute. Remove from heat; stir in crab meat. Spoon into shell. Beat remaining ingredients. Pour over crab mixture. Bake on bottom rack of preheated 325-degree oven 50 to 55 minutes until knife inserted near center comes out clean. Let stand 15 minutes.

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