How to make it

  • In 3 quart microwaveable bowl, combine the sugar, butter and evaporated milk.
  • Cook on high power for 2 to 5 minutes, stirring occasionally until the mixture comes to a rapid boil.
  • Allow the mixture to boil undisturbed for 20 to 30 seconds. Remove from heat and stir in the instant pudding and oatmeal.
  • Spoon onto waxed paper lined cookie sheets. Allow to sit at least 15 minutes or until firm.

Reviews & Comments 4

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    " It was excellent "
    momo_55grandma ate it and said...
    awsome made these they melt in your mouth delicous thanks
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  • lunasea 13 years ago
    Sounds delicious - thanks for sharing! =)
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  • bluewaterandsand 13 years ago
    My grandkids will love this one! Thanks!
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  • michellem 13 years ago
    YOu just made my night..I was searching for something sweet to make without having to drive to the store in 8 feet of this is it! I have all the ingred. in the pantry....thanks so much..looks so gooood!
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