Golden Yam Brownies
From donnaja1231 18 years ago
- 30 minutes to make
- Serves 24
I haven't tried these in years. They are wonderful!
Ingredients
- 1 cup butter shopping list
- 1 cup packed brown sugar shopping list
- 1 cup white sugar shopping list
- 4 eggs shopping list
- 2 teaspoons vanilla extract shopping list
- 1 1/2 cups all-purpose flour shopping list
- 1 teaspoon baking powder shopping list
- 1/2 teaspoon salt shopping list
- 2 cups peeled and finely shredded yam shopping list
- 1 cup confectioners' sugar shopping list
- 2 tablespoons butter or margarine shopping list
- 2 tablespoons milk shopping list
How to make it
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking powder, and salt; stir into the batter just until blended. Fold in the shredded yam. Spread the batter evenly in the greased baking dish.
- Bake for 30 minutes in the preheated oven, until a toothpick inserted into the center, comes out clean. Mix together the confectioners' sugar, butter and milk until smooth. Spread over the brownies while they are still warm. They will absorb some of the glaze. Serve hot or warm.
The Rating
Reviewed by 2 people-
Oh wow I'm coming over for dessert lol.
These look so goood I must give them a try.
lovingmybabbyalways
in Winchester VA loved it
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5
lovingmybabbyalways
in Winchester VA loved it
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How unique! I'll definitely have to try these! I've never heard of using yams in this way and this will be a fun recipe to make! Thanks so much for sharing!
annieamie
in Los Angeles loved it
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