Creamy Cheese Scalloped Potatoes
From bluewaterandsand 16 years ago
- 240 minutes to make
- Serves 6
This is a easy cheesey potato dish with a delicious flavor. A crock pot special!
Ingredients
- 2 tablespoons dried minced onion shopping list
- 1 medium clove garlic, crushed and finely minced shopping list
- 1 teaspoon salt shopping list
- 8 to 10 medium potatoes, sliced* shopping list
- 1 package (8 ounces) cream cheese, cubed shopping list
- 1/2 cup shredded cheddar cheese, optional shopping list
How to make it
- Spray slow cooker with non-stick butter flavor cooking spray.
- In a small bowl or cup, combine onion, garlic, salt, and pepper.
- Layer about 1/4 of the sliced potatoes in bottom of slow cooker.
- Sprinkle with about 1/4 of the onion and garlic mixture.
- Layer with about 1/3 of the cream cheese cubes. Repeat layers,
- ending with seasonings. Cover and cook on HIGH 3 to 4 hours,
- until potatoes are tender.
- In last 20 to 30 minutes of cooking, stir potatoes to distribute cream
- cheese. Potatoes can be partially mashed at this point. If desired, top with 1/2 cup of shredded mild Cheddar cheese. Cover and continue to cook, about 10 minutes, just until melted.
- Serve when potatoes are tender.
The Rating
Reviewed by 2 people-
sounds good tome thanks
momo_55grandma
in Mountianview loved it
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These sound wonderful! I'm going to have to try this!
coolnatty
in West Jordan loved it
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