Overnight Sausage Strata
From tnacndn 18 years agoIngredients
- 1 roll pork sausage shopping list
- 1/4 C chopped onions shopping list
- 6 C. cubed 3/4-inch French bread shopping list
- 1 1/2 C.Half & Half shopping list
- 1/4 C. butter or margarine shopping list
- 3 eggs shopping list
- 1 C. cheddar cheese, shredded (optional) shopping list
How to make it
- Cook sausage and onion in 10-inch skillet over medium heat until sausage is browned (3 to 5 minutes).
- Drain off fat, if necessary.
- Stir sausage mixture and bread cubes together in large bowl. Place into ungreased 9 x 13 baking dish, set aside.
- Combine half & half, Butter and eggs in a bowl.
- Beat at medium speed until well mixed (1 minute).
- Pour egg mixture evenly over bread mixture in baking dish. Sprinkle cheese evenly on top, if using.
- Cover tightly; refrigerate overnight.
- Heat oven to 350°F.
- Uncover; bake for 40 to 50 minutes or until knife inserted in center comes out clean and cheese is browned. Cover the last 20 minutes to avoid it getting too brown..
- Let stand 5 minutes before serving.
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