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Home Easy Egg Custard Pie

Graham Cracker Nut Brittle Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees F. Line cookie sheet with parchment paper for easy cleanup.
  • Layer a 17 X 11 inch cookie sheet with graham cracker squares. Sprinkle nuts over the graham crackers. Combine butter, margarine & sugar in a pot and cook until butter is melted and blended well. Boil 2 minutes. Pour over the crackers and nuts. Bake in preheated oven for 10 minutes. Remove and cool for 5 minutes. Transfer to wax paper to cool or this will stick.

Reviews & Comments 4

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  • conner909 17 years ago
    I made a similar recipe with saltines and chocolate this Xmas for the first time and had to make several batches! The kids loved the sweet and sour thing goin' on. I'm going to bookmark this one. Nice post.
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    " It was excellent "
    henrie ate it and said...
    My neighbor said these are wonderful, she's a good cook so I have to tend to believe these are winners. You have my 5
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  • brazentart 17 years ago
    I've done something similar with saltines and found it yummy. This looks very good.
    Was this review helpful? Yes Flag
    " It was excellent "
    henrie ate it and said...
    Sounds good, I love those graham cracker cakes
    Was this review helpful? Yes Flag

The Cook

jett2whit Union City, GA

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