Jetts Souped Up Turkey Burgers
From jett2whit 16 years ago
- 15 minutes to make
- Serves 4
Look out all you burger eaters out there. These burgers can be baked or broiled. Smother it with some sauteed vidalia onions. Yummy
Ingredients
- 1 lb lean ground turkey shopping list
- 1 egg white shopping list
- 1 package Lipton onion mushroom soup mix (or whatever flavor you prefer) shopping list
- 2 teaspoons worcestershire sauce shopping list
- 1 teaspoon low sodium teriyaki sauce shopping list
- Cavenders salt-free seasoning to taste shopping list
- *liquid smoke if you'd like a smokey flavor* shopping list
How to make it
- Line a baking pan with foil and spray with Pam nonstick spray. Preheat oven to 400 degrees F.
- Mix all ingredients together and make into patties.
- Place patties on baking pan and bake for about 15 to 20 minutes.
- You can eat these as a sandwich or a main meal with a salad or some fresh steamed broccoli. Feel free to add more chopped onions or mushrooms.
The Rating
Reviewed by 4 people-
mmmm, sounds really good! I have gotten to where i actually prefer ground turkey or chicken over ground beef in most things with sauce. I havent tried making burgers before, these sound great!
cristi35
in Huntersville loved it
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IM TRYING THIS ONE FOR SURE IT MAKES MY TURKEY BURGERS SOUND SICK. HAVE A GREAT DAY. HUGS, JO
bigstmpr
in Edgewood loved it
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Yippee, a turkey burger that satisfies the carnivore I'm married too. Great job, dear.
notyourmomma
in South St. Petersburg loved it
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