Crystal Sugar Scones
From michellem 17 years ago
- 20 minutes to make
- Serves 8
Great scones with big crystal sugar chunks all over them. Add any type of fruit you wish. I made this recipe up myself..with many months of tweeking it, I finally got it right! Be sure to click on photo so you can see the Crystal sugar up close.
Ingredients
- 6 tbsp of cold butter shopping list
- 2 cups white flour shopping list
- 1/4 cup white sugar shopping list
- 1/4 tsp salt shopping list
- 2 1/2 tsp baking powder shopping list
- 1/2 tsp baking soda shopping list
- 1/4 tsp all spice shopping list
- 3/4 cup blueberries, strawberries or what ever you like shopping list
- 3/4 cup buttermilk shopping list
- 1 egg shopping list
- butter for topping shopping list
- Large Crystal sugar for topping. You can use what ever color you like. I use the clear . You could add red for starwberries or blue for blueberries! shopping list
How to make it
- Preheat your oven to 400*
- Mix the flour, sugar,salt ,baking powder, baking soda and all spice together in large mixing bowl.
- Cut in the cold butter until pea size crumbs form.
- Add what ever type of fruit you desire , fold in gently as not to crush the berries.
- In seperate small mixing bowl beat the egg in the buttermilk.
- Gently fold into the dry/fruit mixture.
- Turn dough out on to a floured surface and make one big round ball.
- Divide dough into eight wedges and brush with melted butter, roll in large Crystal sugar.
- Place on cookie sheet lined with parchment paper.
- Bake for 20 to 22 min. or until slightly browned on top.
The Rating
Reviewed by 8 people-
Never made scones ,although my wife keeps asking for them all the time...I think it's time for a trial.
ahmed1
in Cairo loved it
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THANK YOU THANK YOU THANK YOU Michelle! These are some of the best scones I have ever made! = )
sunny
in Portland loved it
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WoW! and I have so GOT to bake these right away! Delicious looking, as if I could taste one right from the picture =D
shandy
in Tacoma loved it
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