Recipe
Chicken Kadai Recipe
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Uk2nyc / All my dishes 1 year, 10 months ago
This is a great recipe of mine to eat with chappatis or preferably naan or roti. Kadai, is an Indian cooking pot that looks like a wok, with 2 handles on the side. Kadai dishes have Afghan and persian origins and are unique due to the cooking process... More
Prep:10m Cook:25m Servings:4
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 Uk2nyc |
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Fans
Ingredients
- 1 1/2 Tbs ginger paste
- 1 1/2 Tbs garlic paste
- 5-6 green chillies ( depending on how spicy you like it)
- 3 kadi patta ( Indian Curry leaves)
- 1/2 Tbs mustard seeds
- 1/4 Tbs Tumeric powder
- 1/4 Tbs garam masala
- 1 spoon Tbs Cumin powder
- 1 lime juice
- 1 pound boneless chicken pcs
- 1 bunch of fresh Coriander/ Cilantro
- 4 spoons butter or ghee
- 2 fresh sliced tomatoes ( very small pieces)
- 4 large sliced onions
- 1/2 cup water
- 1 tbs of lemon
Directions
- Add ghee or butter to a wok or kadai
- When hot, add your mustard seeds and let them pop for about 20 seconds.
- Add your Ginger and Garlic paste and fry for 1 min
- Add your sliced onions, Green chillies, and Curry leaves,
- fry until slightly golden brown
- Add your chicken pieces and fry for a good 4 mins
- Add your Tumeric and cumin powder and sliced Tomatoes
- Add 1/2 cup water and turn the heat to high
- Cook for about 15 mins until the sauce is nice and thick
- Add your garam masala and chopped cilantro , stir and serve with Naan or Chapattis.
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ambus 1 year, 10 months ago said:
OH,yummy...this is making me hungry!Thanks for sharing.
jenniferbyrdez 1 year, 10 months ago said:
Nice flavors. Thank you.
kukla 1 year, 10 months ago said:
I love your explanations of everything from the background of the dish, to the individual ingredients! This is another great post of yours, with thanks... :)
berry 1 year, 10 months ago said:
Wow! I will try this recipe very soon.
sitbynellie 2 months ago said:
This is lovely! I'm very fond of Indian food. I also just bought a new wok! and I have most of the ingredients! I think I know what's for dinner in the next few days!
Thank you
Susan