Recipe

Italian Meat Stromboli Recipe

Add Step-by-Step Photos	Wynnebaer / All my dishes 1 year, 9 months ago These are like a pizza and sandwich in one...Ooey Gooey Good Prep:10m Cook:30m Servings:4	Wynnebaer
	easy tasty

Does this look good? Yeah! / Nope

Fans

cheryilyn

donman

liezel

chacha

broadzilla

Ingredients

1 lb pizza dough, thawed if frozen

1/4 cup parmesan cheese, grated

4 slices mortadella

8 slices salami, ( I use Genoa)

8 slices cappicola

Roasted red pepper

Italian dressing

1 egg, lightly beaten

Directions

Preheat oven to 400

Cut dough into quarters

On a floured surface, roll out dough into 10 inch rounds

Assemble by adding cheeses and meat, then peppers

Sprinkle with dressing

Roll up dough round, tucking in ends and pinch edges to seal

Brush lightly with egg wash

Cut 3 steam vents in each roll

Place on baking sheet 2 inches apart and bake for 30 minutes

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Comments

grandmommy 1 year, 9 months ago said:
Sound great! this would be awesome with my husbands homemade dough. Saved

cabincrazyone 1 year, 9 months ago said:
I'm going to make these soon when my wife and I feel like supper in front of the TV. Great couch food! Thanks. :^)

liezel 1 year, 9 months ago said:
Great recipe!

donman 1 year, 9 months ago said:
These sound really good :)

jimrug1 1 year, 9 months ago said:
Ahhh, my absolute favorite Italian sandwich. Your recipe sounds great. I will try this one for sure.

chacha 10 months, 3 weeks ago said:
Oh my, I love stromboli's and your recipe looks like a winner. I attempted to raise your rating by giving you 5 forks but it didn't budge :(

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