Recipe
Cake With Whipped Cream And Fruit Icing Recipe
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Pood / All my dishes 7 months, 3 weeks ago
Simple cake with a fantasitc icing.
Prep:15m Cook:35m Servings:8
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 Pood |
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Fans
Ingredients
- Yellow Cake Mix
- 2 pints real Whipping Cream
- 1 small can of crushed or tidbit pineapple, drained
- 1 small can of mandarin oranges, drained
- Sugar
Directions
- Bake your cake mix as directed.
- Whip your whipping cream by putting the two pints in a mixing bowl and whipping on high adding a T. of sugar at a time until you get stiff peaks.
- Fold your drained fruit in the whipped cream, with a spoon.
- Ice your cake. If two layers add a good amount in between the layers. If you make a Bundt cake just ice.
- Any icing left over can be refrigerated and added to your cake slices.
- Keep cake refrigerated.
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drucila 6 months ago said:
Thanks for the recipe! :)
bozwa 3 months, 4 weeks ago said:
I found a lighter version of this (I am back on WW), not quite the same, but the taste reminds me of this! Curbs the craving I have for it. :) It uses angel food cake, cool whip, pineapple and vanilla pudding mix. I'l put the recipe on here.