Recipe

Orange Chocolate Chip Cupcakes With Chocolate Frosting Recipe


ORANGE CHOCOLATE CHIP CUPCAKES WITH CHOCOLATE FROSTING Recipe
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I LOVE orange chocolate! and they turn out so pretty! It's a must for parties! :)

Elaina253

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Ingredients
  • 5 tbsp. unsalted butter, softened
  • 1/2 cup sugar
  • 1 large egg
  • Finely grated zest of 1 navel orange
  • 1/2 tsp. vanilla
  • 1-1/2 tsp. baking powder
  • 1/8 tsp. salt
  • 1/2 cup whole milk
  • 1-1/4 cup semisweet mini-chocolate chips (7 1/2 oz.)
  • 1/4 cup heavy cream
  • equipment: muffin tin with 12 (1/2-cup) muffin cups, plus paper liners

Directions
  1. Preheat oven to 350F.
  2. Beat together butter and sugar in a large bowl with an electric mixer until light and fluffy, then beat in egg, zest, and vanilla. Sift together flour, baking powder, and salt, and add to butter mixture at low speed, alternating with milk, beginning and ending with flour mixture. Fold in 1/2 cup chips and divide batter among lined muffin cups.
  3. Bake in middle of oven until pale golden and a tester comes out clean, 20 to 25 minutes. Turn cupcakes out onto a rack to cool completely. Bring cream to a simmer in a small heavy saucepan and add remaining 3/4 cup chips, whisking until smooth. Spread frosting on cupcakes.

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Comments


This recipe doesn't say how much flour to use. I am halfway through making these and realized that flour is missing from the ingredients list. Help anyone?


Oh my goodness I am SO sorry! I totally forgot to include the flour! it's 1 cup


These look divine! Can't wait to try it. Have you ever baked as a full cake? Just curious if it would turn out as a cake.


These sound wonderful! I love orange and chocolate! A must-try for me! :)


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