Recipe

Peppered Pecans Recipe


Peppered Pecans Recipe
Add Step-by-Step Photos 		Noir / All my dishes
1 year, 10 months ago
They may look like ordinary pecan pieces in the picture, but believe me, they pack a wallop.
Prep:15m Cook:60m Servings:12

Noir

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Ingredients
  • 3 cups pecans or pecan pieces
  • - 3 cloves garlic, minced
  • - 1/2 Tsp Kosher salt
  • - 3 TBSP butter
  • - 3 Tsp. Pepper sauce, such as Tabasco

Directions
  1. Preheat oven to 250 degrees Fahrenheit.
  2. In a small sauce pan, melt the butter over medium heat then add the garlic, salt, and pepper sauce.
  3. Bring to a simmer for minute, then remove from heat.
  4. In a bowl, pour the mixture over the pecans and stir to coat completely. Spread the pecans on a cookie sheet in a single layer, and bake in the oven for about an hour.
  5. Give the pecans a stir occasionally while baking.
  6. Remove from oven and let cook on the cookie sheet.
  7. Serve with a beverage.

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Comments

jenniferbyrdez 1 year, 10 months ago said:
Yeah baby. "bar snacks". All you need is a cocktail.

pink 1 year, 10 months ago said:
My kind of snack! *wink* Tops!

kukla 1 year, 10 months ago said:
Glad I didn't have this one last night too, or I'd still be up drinking wine & enjoying :) Great post, Noir :)

wynnebaer 1 year, 10 months ago said:
Ditto..:)

smooch 1 year, 8 months ago said:
This is great!

shuga 1 year, 7 months ago said:
Like it!


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