Recipe

Caramel Pecan Brownie Hearts Recipe


Caramel Pecan Brownie Hearts Recipe
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This is an easy dessert one that could make just about any heart melt - with the great sweet taste of caramel a little pecan and a whole lot of chocolate....enjoy -

Ravenseyes

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Ingredients
  • 21 oz Brownie mix (one that uses water,eggs and oil)
  • 14 ozs caramels
  • 3 tbsps whippping cream
  • 1/2 cup chopped pecans

Directions
  1. Heat oven to 350 degrees. Line the bottom and sides of an 8" square pan with foil. Make brownies according directions. When baked cool for 1 hr.
  2. Using foil to lift, remove brownie from pan. Remove foil. With 3 " heart shaped cookie cutter cut 6 brownies (or as many as you can get)
  3. In medium microwaveable bowl, microwave caramels and whipping cream uncovered on high 1-3 minutes, stirring every minute until caramels are melted.
  4. Arrange brownies on a small serving plate, drizzle with caramel mixture, top with pecans.
  5. Serve with a doulpe of whip cream and sliced strawberry for a drop to your knees dessert.....enjoy!!!!

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Comments


Yumm..makes my heart melt and my thighs grow..HA!!


Simply beautiful, I've got this one book marked. Great post, thank you for sharing.


What a great idea!


Thanks for a great post...SAVED!!


Great recipe - thanks!


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