Recipe

Savory Baked Brie Recipe


Savory Baked Brie Recipe
It really serves more than 1, but I could eat the whole thing.

Ib4doc

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 14 oz Brie (I buy these at Sam's. It is larger and cheaper than most grocery stores or specialty stores)
  • 1-16 ounce jar of roasted red peppers
  • 1 bunch fresh basil

Directions
  1. In a bire baker or on an oven proof plate or dish, warm the brie in the oven for about 15 minutes at 300 degrees. Be careful not to get the brie too hot or it wil rupture and the cheese will ooze everywhere. It will still taste fine but the presentation isn't so good.
  2. Julienne the red peppers and basil.
  3. Spread the peppers and basil over the top and serve with toast points or your favorite crackers.

Recent Gawkers
Not quite what you're looking for? See more Appetizers / Cheese
Comments


I love roasted red peppers. Sounds great!


What is better than warm brie? Thank you.


I love brie, sounds great will have to try!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Savory Baked Brie Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to ib4doc [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

4.7

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus