Savory Baked BrieFrom ib4doc 9 years ago
How to make it
- In a bire baker or on an oven proof plate or dish, warm the brie in the oven for about 15 minutes at 300 degrees. Be careful not to get the brie too hot or it wil rupture and the cheese will ooze everywhere. It will still taste fine but the presentation isn't so good.
- Julienne the red peppers and basil.
- Spread the peppers and basil over the top and serve with toast points or your favorite crackers.