Ingredients

How to make it

  • In a small microwave-safe bowl,melt bittersweet chocolate and shortening;stir until smooth. Brush over the bottom and up the sides of tart shells. Refrigerate for 15 mins. or till chocolate is set.
  • Meanwhile,in a small mixing bowl,beat the cream cheese,sour cream and confectioners sugar until smooth. Beat in the apricot nectar. Spoon into shells.. Cover and chill for at least 20 mins. Just before serving,top with apricot strips and grated chocolate.

Reviews & Comments 7

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    " It was excellent "
    zena824 ate it and said...
    Love the way these sound....
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    " It was excellent "
    ahmed1 ate it and said...
    Sounds realy great Pleclare..
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  • grandmommy 16 years ago
    Thanks pleclare! I was searching for recipes to do in a hurry for an open house soon. This fits the bill.
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  • ruskingirl 16 years ago
    Yummm...these look good!
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    " It was excellent "
    shirleyoma ate it and said...
    Love Apricots and chocolate and creamed cheese!! A Winner!!
    Got my 5
    Was this review helpful? Yes Flag
    " It was excellent "
    kimmer ate it and said...
    All I can say is MMMMmmmmmmmmmm!
    Was this review helpful? Yes Flag
    " It was excellent "
    pat2me ate it and said...
    Oh, these look awesome!
    Was this review helpful? Yes Flag

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