Ingredients

How to make it

  • Wisk all ingredients together in a bowl. You can mellow the hotness by adding more rice vinegar if you want.
  • Chill to allow flavors to meld.
  • Serve with any sort of Spring Roll. I recommend my Vietnamese Spring Rolls">Vietnamese Shrimp Spring Rolls.

Reviews & Comments 1

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    " It was excellent "
    trigger ate it and said...
    This is a great sauce. The most rewarding recipes are those that we struggle through and perfect as we go.
    Cooking is after all a form of experimentation.
    Good job

    Michael
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