Recipe

Double Espresso Martini Recipe


Double Espresso Martini Recipe
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This is a great and very trendy version of your everyday martini. If you are a coffee fan and vodka is your friend, then you will get along terrificly with this martini! Sure to become a new favorite!

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Ingredients
  • 1 ½ ozs of VAN GOGH DOUBLE ESPRESSO Vodka. ( This is a KEY ingredient!! It is sooooo good that its dangerous! )
  • 1 oz. Vanilla Vodka
  • 1/2 oz. Kahlua
  • 1/4 oz. Hazelnut Liquer
  • 1/2 oz. Bailey’s Irish Cream
  • 1/2 cup of espresso or very strong coffee (brewed)
  • Coffee beans

Directions
  1. The key to making this drink correctly is NOT to make it too sweet or chocolately! Otherwiase its turning towards a chocolate martini. Thats a different animal.
  2. Fill your cocktail shaker with ice.
  3. Pour in Vodkas, Kahlua, Hazelnut, Bailey’s and espresso.
  4. Shake vigorously for about 30 seconds until foamy.
  5. Strain into a "chilled" martini glass and garnish with a coffee beans.
  6. As an option to the coffee bean garnish, you can rim the martini glass in a fine powdered instant coffee. To "rim" a martini glass, make sure it is cold and wet around the edge, pour instant coffee onto a small plate, and dip the glass upside down into the plate. It will give you a nice even coating.
  7. Enjoy!!

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Comments


Perfect....I can get drunk and not pass out...HeeHee....I'm sure this is gonna be a favorite for me....I just love the ingredients although I must say, I've never heard of the double espresso vodka...Will find it though...:)


SOUNDS ROCKIN TOO ME...ROCK ON.


Sounds delish - I love the flavored vodka. I'll be making these soon...thanks again!


Vodka is my friend! = )


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