Recipe

Easy Corned Beef Recipe


EASY Corned Beef Recipe
Wonderful way to prepare corned beef easily. Put a twist on a St Patrick's meal. Just pull apart and have hot corned beef sandwiches. Goes great with coleslaw.

Wild2u

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Ingredients
  • 1- 2 to 3 lb. Corned beef( with seasoning packet)
  • 1 large container apple juice
  • 1 bag sandwich rolls
  • Your favorite Mustard and Mayonaise

Directions
  1. Place Corned Beef and seasoning in crockpot.
  2. Pour Apple juice over to cover beef.
  3. Cook on high until beef is tender.
  4. Depending on the crock pot and the beef times may vary.
  5. It usually takes me about 3 hours.
  6. When I first used the apple juice I wasn't sure how it would taste. What a wonderful surprise! The flavor is out of this world. This is the only way I cook corned beef. My family and friends love it!

Recent Gawkers
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Comments


My husband loves you for this. I bookmarked so he can make it. I'm not a corned beef eater.


Wish I had seen this before I cooked that corned beef last week! Will try next time.


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Alterations


I rate this a big 5! And I am going to try it on low for 8 hours or so... thanks so much for the recipe.


Worked out well on low... next time I will add vegetables to it but I don't know how that will do.


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