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Lancer / All my dishes 1 year, 8 months ago
This is a most fabulous comfort food - the fresh vegetables and light sauce just leave you happy all over!
Prep:15m Cook:10m Servings:6
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Lancer |
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blinding 1 year, 8 months ago said:
Sounds great - quick too! Can't wait to try it!
jett2whit 1 year, 8 months ago said:
Love this recipe, I always need new things to do with chicken. Jett
pointsevenout 11 months, 1 week ago said:
Made this yesterday. Didn't go exactly by the destructions. My squash and zukes were suspect of having an off taste, after defrost.
Made a chicken boullion and tomato based rice soup and added the stir fry minus the vegetables. Added the corn starch liquid to thicken up the soup wonderfully.
Also added a half cup of brown sugar.
I need to make this again according to directions proper. Think it will turn out very good.