Recipe

Banana Custard Pie Recipe


Banana Custard Pie Recipe Tnacndn / All my dishes
9 months, 1 week ago
I have no idea where or when I got this recipe. I found it hidden in my computer recipes. I haven't tried it yet but it sounds really delicious and thought some of you might want to see it also.
Prep:8m Cook:45m Servings:8

Tnacndn

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Ingredients
  • 1 C. mashed ripe bananas
  • 2 tsp. lemon juice
  • 1/2 C. biscuit mix
  • 1/4 C. sugar
  • 1 Tbs. softened butter
  • 1/2 tsp. vanilla
  • 2 eggs
  • 1 can sweetened condensed milk
  • 3/4 C. cool whip (optional)
  • 1/4 C. coarsely chopped walnuts (optional)
  • Caramel topping, warmed(optional)

Directions
  1. Heat oven to 350ºF.
  2. Spray 9-inch glass pie plate with cooking spray.
  3. In small bowl, mix bananas and lemon juice; set aside.
  4. In medium bowl, stir remaining ingredients except cool whip, walnuts and caramel topping until blended.
  5. Add banana mixture; stir until blended.
  6. Pour into pie plate.
  7. Bake 40 to 45 minutes or until golden brown and knife inserted in center comes out clean.
  8. Cool completely, about 1 hour.
  9. Cover and refrigerate about 2 hours or until chilled.
  10. If you use the optional ingredients put them on top before serving

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Comments

liezel 9 months, 1 week ago said:
Wow, this really does sound great. Bookmarked. Thanks

ahmed1 9 months, 1 week ago said:
Saved too...All of the ingredients make a delicious combination.

grandmommy 9 months, 1 week ago said:
This does sound delish, saved it for later.

bloodaxe 9 months ago said:
Reminds me of Gilligan's Island. I'm going to give this a try as soon as I can. Sounds good.


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