Recipe

Parisienne Potatoes Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 1 year, 9 months ago This is an official 5 A Day recipe, provided by Red River Valley Potato Growers Association. The name "potato" is believed to have originated from the Indian name "batatas." Most people agree that the potato originated in South America, although the ... More Prep:10m Cook:60m Servings:4	Mystic_rive
	make sure you get your food groups the tasty wy

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Ingredients

sprinkle

Olive Oil

1/4

cup

Flour

tablespoons

Parmesan Cheese

tablespoons

parsley - flakes

teaspoons

Rosemary

teaspoon

Basil

Directions

Peel potatoes, cut into quarters.

Brush with olive oil.

Place remaining ingredients in plastic bag and mix.

Add potatoes to bag and shake to coat.

Arrange in baking pan, turning once.

Remove from oven and sprinkle with a little more parmesan cheese.

Bake at 375 for 1 hour.

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Comments

cheryilyn 1 year, 9 months ago said:
Love potatoes and love the history.

wynnebaer 1 year, 9 months ago said:
Love potatoes...any which way you make 'em...:)

beelzebufo 1 year, 9 months ago said:
You know how the frog loves history. I like it.

grandmommy 1 year, 9 months ago said:
Love the history lesson. Wonder what they named the 12 children? Fried, Baked, Mashed, Stewed, Scalloped, Chip, Riced, Boiled, Steamed, Roasted, Broiled, Grilled? They all taste good. This is a good side. Saved. Thanks.