Recipe

Polynesian Burgers Recipe


Polynesian Burgers Recipe
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Serve with assorted fresh fruits.

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Ingredients
  • 1/2 cup teriyaki marinade with pineapple juice (LAWRYS)
  • 1 pound ground beef
  • 1/2 cup chopped green bell pepper
  • 4 onion flavored hamburger buns
  • 1 can (15 oz) pineapple slices, drained
  • Lettuce leaves

Directions
  1. In medium bowl, combine teriyaki marinade, ground beef and bell pepper; mix well. Let stand 10 to 15 minutes. Shape into 4 patties. Grill or broil burgers 8 to 10 minutes or until desired doneness., turning halfway through grilling time. Serve burgers on onion buns topped with pineapple slices and lettuce.
  2. For extra teriyaki flavor, brush buns and pineapple slices with additional teriyaki marinade; grill or broil until buns are lightly toasted and pineapple is heated through.

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Comments


Mmmmmm :)


This sounds really yummy.


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