Seasoned Stuffed Green Peppers
From hoosiermom68 16 years ago
- 75 minutes to make
- Serves 2
This is a new twist on stuffed peppers.Some people use just salt and pepper to taste and plain white rice...but I think you might like these!
Ingredients
- 4 large green peppers shopping list
- 1/2 lb. ground beef shopping list
- 1/2 lb. ground pork shopping list
- 16 oz.jar of tomato juice shopping list
- 2 T.italian seasoning shopping list
- 1 T.oregano shopping list
- black pepper shopping list
- 1 box of beef flavored rice shopping list
How to make it
- Preheat oven to 325 degrees.
- Clean and hollow out green peppers.
- Chill in fridge.
- Drain about 1 oz.of tomato juice out and add seasoning to taste.
- Shake well and refrigerate 1 hr.
- Generously season the insides with black pepper,ital.seasoning and oregano.
- Mix ground beef and pork,then add the rice and beef flavored seasoning packet.
- Stuff peppers and pour 1/2 of the juice over the peppers.
- Bake for approx 45-50 minutes.
- Turn the heat up to 350 degrees.
- Bake for another 15-20 minutes.
- Add the remaining juice to the peppers and baste often.
The Rating
Reviewed by 2 people-
I love stuffed peppers and this one sounds really good. It's what's for supper tonight.
riverrat715
in Small Town loved it
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Yummers... I love stuffed peppers.. and these are alittle bit different from my recipe...
zena824
in Somewhere, USA loved it
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