Southern-Style Fried Green Tomatoes
From hoosiermom68 16 years ago
- 20 minutes to make
- Serves 8
My father-in-law is from southern Missouri and this is one of his family recipes.Always a hit at my house!
Ingredients
- 4-5 large green tomatoes (nice unripened red ones) shopping list
- flour shopping list
- 3 T.black pepper shopping list
- 3 T.garlic powder shopping list
- 1 T.garlic salt shopping list
- 3 T.italian seasoning shopping list
- dash cayenne pepper shopping list
- 3 beaten eggs shopping list
- shortening shopping list
- Louisiana hot sauce (for dipping) shopping list
How to make it
- Slice tomatoes into 1/4" thick slices.
- Set aside.
- Add 1/2 of the seasonings to the beaten eggs,the rest of the seasoning gets mixed into the flour.
- Dip tomatoes into egg mixture,then into flour.
- Deep fry in a 2-3" deep pan until golden to dark brown.
- Drain on paper towel.
- Sprinkle on hot sauce and eat.
- **If you want these extra crispy,you can cook them halfway ,then dunk back into eggwash and refry.
The Rating
Reviewed by 4 people-
I Love these! Excellent flavors. Thanks for the post
rml
in loved it
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i like them x-tra crispy
kitchen_fantasy
in Bluffton loved it
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Oh i cannot wait to try this once I have some green tomatoes from my garden. They sound so good. A bit different than the ones my Gram used to make but I'm
game for a new twist.. I'll let you know how they turn out.. Thanks!
midwestguy
in Chicago loved it
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