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Gourmet Kangeroo Burger Recipe

Ingredients

How to make it

  • Preheat oven 220°C and pierce the eggplant several times with a metal skewer, place onto a baking tray with garlic cloves. Cook, turning eggplant every 5 minutes for 15 minutes or until it has softened and collapsed. Remove and cool before peeling and coarsely chopping the flesh.
  • Place eggplant flesh and garlic into a food processor; add remaining ingredients and process until smooth. Season with salt and pepper; remove and set aside.
  • Dice kangaroo meat and place into the bowl of a food processor. Pulse until meat is minced.
  • Add remaining ingredients (except oil) into the processor, pulse until thoroughly combined. Divide meat into 4 patties.
  • Heat a char-grill pan over medium high heat, brush patties and tomatoes with oil.
  • Cook patties on one side for 5 minutes, turn over then add the tomatoes to the pan. Cook a further 5 minutes or until patties are cooked and tomatoes have caramelised and softened slightly. Remove meat and tomatoes from char-grill and toast bread until crisp.
  • To serve, top toasted bread with rocket leaves, followed by a patty, two roasted tomatoes and a dollop of eggplant dip and lid.

People Who Like This Dish 1
Reviews & Comments 4

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  • bestdadever 16 years ago
    sounds good I like the mint leaves, but we dont get much kangaroo over here. What are rocket leaves?
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  • frankieanne 16 years ago
    You can order kangaroo (and lots of other different kinds of "exotic" meats) at many places online. I've had a kangaroo burger myself, although it wasn't as good as this looks. I love the idea of adding mint. Thank you for the post.
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  • foxc 16 years ago
    Hey.. thanks for your comment.. Oh yes you can get Kangreroo.. try a good butcher or in the frozen meat section in the supermarket.. good luck!
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  • jenniferbyrdez 16 years ago
    Sound good but we don't have kangreroo meat in this country-at least I don't think we do? Anybody else?
    Was this review helpful? Yes Flag

The Cook

foxc Brisbane, AU

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