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Baked Buffalo Chicken Wings Recipe

Ingredients

How to make it

  • Heat the oven to 425 degrees F. In a large bowl, combine the wings, oil, garlic, 1 1/2 teaspoons of the salt, and the cayenne. Arrange the wings in a single layer on two large baking sheets. Bake until just done, about 25 minutes.
  • Meanwhile, in a medium glass or stainless-steel bowl, combine the mayonnaise, sour cream, blue cheese, scallions, 1 teaspoon of the vinegar, the remaining 1/4 teaspoon salt, and the black pepper.
  • In a large bowl, combine the ketchup, the remaining 4 teaspoons vinegar, and the Tabasco sauce. Add the wings and toss to coat. Serve the wings with the celery sticks and blue-cheese dressing alongside.

Reviews & Comments 1

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    " It was excellent "
    zena824 ate it and said...
    HG... Love this one too!! Good recipe...Great comfort food..
    Was this review helpful? Yes Flag

The Cook

hayleesgrandma Waldron, AR

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