How to make it

  • Heat the oven to 400°F.
  • Remove the bread from the bag. Place the frozen bread halves, cut-side up, on an ungreased baking sheet. (If the bread halves are frozen together, carefully insert a fork between halves to separate.) Place baking sheet on the middle oven rack.
  • Bake for 10 minutes or until it's hot.
  • Heat the sauce and meatballs in a 2-quart saucepan over low heat. Cook and stir for 20 minutes or until the meatballs are heated through.
  • Place the meatballs onto the bottom bread half. Top with the remaining bread half. Cut into quarters.

People Who Like This Dish 2
Reviews & Comments 4

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    " It was excellent "
    wisdonwish ate it and said...
    I like the idea of the rolls as they are smaller. I am saving this recipe for this week.
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  • jett2whit 10 years ago
    Mama Mia! Sounds tasty! Jett
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  • cabincrazyone 10 years ago
    I don't care who you are, this is hard to beat. It's the Italian twin brother to a warm meatloaf sandwich. Fantastic stuff!!!
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  • thegoldminer 10 years ago
    Wish I could eat this. Can't quite chew on large bites yet. JJ
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